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spring

2 December 2012

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Pork belly dinner & cast iron skillet breakfast.
My once-a-month coffee that made me jittery for hours!
1 country, 1 island & 1 city wedding & the privilege of attending.
A salad to cater for the masses at an annual dinner.
Following our noses on long walks.

Farmer’s markets, unique events, flowers, cheese & tea tastings, my mum realising a dream, Diner en Blanc Sydney, Diner en Blanc Brisbane, our 5th wedding anniversary, cafe exploring, hen’s parties, birthday celebrations, interstate trips, new projects and inspiring meetings, calmness and quietness, great friends, meals with family.

There is much to be grateful for. Thank you Spring.

6 Responses
  1. December 3, 2012

    oh i love spring!!! beautiful post and photos….love your list of spring pleasures. xo from wintry minnesota.

  2. December 3, 2012

    You have such wonderful foodie photo composition! And well done to your mumma xx

  3. December 3, 2012

    Beautiful! I just love spring! Feel slightly jealous that you are going into the fun/warm months and we are going into winter.

    P xo

  4. December 4, 2012

    That breakfast looks amazing! Making me hungry and I have just had lunch xx

  5. December 5, 2012

    A perfect way to enjoy Spring!
    Sarah x

  6. December 6, 2012

    It’s probably not a good idea to read your blog past midnight because it just makes me think of food!! I’m so impressed with your breakfast. More often than not, I just have a hasty spread of toast and egg. Nothing as spectacular as yours!

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